French Wine

The Lorentz family has been making wine since 1836 in the heart of the Alsace, which lies in the northeast corner of France, along the Rhine River. Charles Lorentz Sr., grandfather of the current president of Gustave Lorentz,... Read More

The Lorentz family has been making wine since 1836 in the heart of the Alsace, which lies in the northeast corner of France, along the Rhine River. Charles Lorentz Sr., grandfather of the current president of Gustave Lorentz,... Read More

Alphonse Mellot is based in the heart of the town of Sancerre. La Moussière is a large parcel of vines planted on marls overlaying Kimmeridgian limestone to the west of the town. The domaine is certified both organic and... Read More

A firm and refined blanc de blanc, with a streak of minerality running through finely layered flavors of Gala apple, lemon zest, biscuit and fresh ginger. A tangy saline note echoes on the lasting finish. Drink now through 2020.... Read More

The blending of the grapes is handed down along generations. This rosé unveils an elegant bouquet of red fruits and citrus, which dance on your palate with the persistent mousse. Have with sushi or friends.

At Blason du Rhone, stony and chalky-clayey soils produce full bodied complex wines, deep colors and a powerful complex bouquet. Sustainable growth is the rule with minimal chemical treatments applied, plowing, short pruning and... Read More

Honeysuckle, apricot, papaya and lemon-curd aromas. It’s full-bodied with smooth, creamy layers of ripe fruit, yet it stays fresh. Nice tropical fruit at the finish. And hot stone. Drink now. James Suckling, 92 Points... Read More

Bourgogne appellation covers all of the Burgundy region. The vineyards of Bourgogne AOC are located in 385 villages! The Burgundy region begins a hundred kilometers south from Paris and spreads itself down to Lyon. It stretches... Read More

Burgundy's version of classic French Champagne, the grapes are hand harvested followed by malolactic fermentation for the base wine. Base wines are blended, then receive the traditional liqueur de tirage and a yeast primer... Read More

Cremant is the term used for sparkling wine from France that is not from the Champagne region. French appellation laws dictate that a Crémant must be harvested by hand with yields not exceeding a set amount for their AOC.... Read More